28 cm Blacksmith Hybrid Cast Iron Kadhai (Stahl)

Description

• Lightweight: Our cast iron kadhai weighs up to 50% less than traditional cast iron kadais, so you won’t have to strain your arm while cooking.

• High Heat Retention: This cast iron kadai offers high heat retention and even distribution of heat to ensure consistent and perfect cooking results every time. This makes it ideal for deep frying, stir-frying, and curries.

• Rust-Proof: This enameled kadai is rust-proof and stick-resistant, so it doesn’t need seasoning and is easy to clean and maintain.

• Uses Less Oil: The stick-resistant surface of the pan allows you to cook delicious food while using less oil.

• Stay Cool Handles: It comes with stainless-steel stay-cool handles, so you can cook safely without worrying about burning your hands.

• Durable: Our iron kadai is super durable and lasts for generations, making it a great investment.

• Ideal to Cook All Sorts of Foods: The non-reactive cast iron surface is safe for cooking all sorts of foods, making it a versatile addition to your kitchen.

• Easy to Clean: It doesn’t need hours of scrubbing to clean and is easy to maintain.

• Induction Friendly: You can use it on all sorts of cooktops, including induction tops.

• OTG-Safe: It can be used safely in the OTG (up to 220˚C), giving you more options for cooking.